Menus
Menus
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Oysters
spicy carrot vinaigrette
$22
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HONEYNUT SQUASH
sourdough, ricotta, herbs
$14
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Crudite
bagna cauda aioli
$12
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Beef Tartare
pecorino brigantaccio, crackers
$16
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crispy artichokes
lemon caper mayo
$15
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Surryano Ham
sourdough, pomegranate, horseradish
$17
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NAPA CABBAGE
walnut butter, bay blue cheese, pear vinaigrette
$16
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BLACK KALE
kohlrabi, almonds, grapefruit citronette
$15
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BUTTER BEANS
duck confit, broccolini, breadcrumbs
$17
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Moules Frites
ale, mustard, tarragon
$23
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The Burger [from bar Sardine]
bbq mayo, smoked cheddar, crispy potatoes
$18
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POTATO GNOCCHI
parsnip, sage, pecorino
$22
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HANGER STEAK
heirloom carrots, watercress, horseradish creme fraiche
$28
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Old Bay Tots
$8
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Fries
dijonnaise
$8
Brunch
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Petit Omelette
baby kale, chives
$13
add cheese $1.50
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Avocado Toast
cucumber, labneh, za'atar
$14
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Egg Sandwich
country ham, cheddar, chili aioli
$15
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Smoked Salmon Tartine
salted butter, radish
$16
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Bar Sardine Burger
bbq mayo, smoked cheddar, crispy potatoes
$18
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Yogurt and Fruit
granola
$12
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Grapefruit
pistachio, mint, honey
$10
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2 Eggs Any Style
$6
add cheese $1.50
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Toast
butter and jam
$3.50
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Bacon
$8
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Old Bay Tots
$8
Coffee
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(Stumptown)
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DRIP
$4
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COLD BREW
$5.50
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ESPRESSO
$4
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CAPPUCCINO
$5.50
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LATTE
$5.50
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CORTADO
$5.50
TEA $5
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(In Pursuit of Tea)
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GREEN / BLACK
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OOLONG / LEMON VERBENA
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CHAMOMILLE / MINT
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CHAI / ICED CEYLON
Relaxing
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Probably Up
vodka, pisco, espresso, banana, curry
$18
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Bloody Mary # 4
the classic
$15
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Peppa Steppin’
mezcal, génépe, lime, green bell pepper, basil
$17
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sweat pants spiderman
tequila blanco, ginger, chili, lime
$16
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Kitchen Sink
gin, lillet, gentian, sage, currant, lemon
$17
Breakfast
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Petit Omelette
baby kale, chives
$13
add cheese $1.50
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Avocado Toast
cucumber, labneh, za'atar
$14
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Egg Sandwich
country ham, cheddar, chili aioli
$15
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Smoked Salmon Tartine
salted butter, radish
$16
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Yogurt and Fruit
granola
$12
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Grapefruit
pistachio, mint, honey
$10
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2 Eggs Any Style
$6
add cheese $1.50
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Toast
butter and jam
$3.50
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bacon
$8
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Old Bay Tots
$8
Coffee
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(Stumptown)
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Drip
$4
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Cold Brew
$5.50
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Espresso
$4
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Cortado
$5.50
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Cappuccino
$5.50
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Latte
$5.50
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Hot or Iced Tea
$5
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Crudite
bagna cauda aioli
$12
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HONEYNUT SQUASH
sourdough, ricotta, herbs
$14
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Beef Tartare
pecorino brigantaccio, crackers
$16
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Crispy Artichokes
lemon caper mayo
$15
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BLACK KALE
kohlrabi, almonds, grapefruit, ricotta salata
$15
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NAPA CABBAGE
walnut butter, bay blue cheese, pear vinaigrette
$17
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Moules Frites
ale, mustard, tarragon
$23
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Bar Sardine Burger
bbq mayo, smoked cheddar, crispy potatoes
$18
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POTATO GNOCCHI
parsnip, sage, pecorino
$22
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Old Bay Tots
$8
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Fries
dijonaise
$8
Wine
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Sparkling
glass/bottle
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Da Mar
Prosecco - Veneto, Italy NV
$15
$60
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Azienda Agricola Zucchi ‘Lambrusco di Sorbara Rosé’
Emilia-Romagna, Italy NV
$16
$64
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Avinyò ‘Pétillant - Vi d’Agulla’
Penedès - Catalonia, Spain 2020 [macabeo blend]
$13
$52
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Los Chuchaquis ‘Ancestrale’
Santa Ynez Valley, Santa Barbara, California 2020 [albariño]
$19
$76
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Domaine La Grange Tiphaine, 'Rosa, Rosé, Rosam'
Loire Valley, France 2020 [gamay blend]
$72
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Eyrie 'Spark - rosé'
Willlamette Valley, Oregon 2020 [pinot noir blend]
$75
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Hervé Rafflin ‘La Nature’l’
Champagne, France NV [pinot meunier blend]
$90
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White
glass/bottle
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Empire Estate
Finger Lakes, New York 2018 [dry riesling]
$14
$52
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Kumusha
Capetown, South Africa 2021 [sauvignon blanc]
$15
$60
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Le P'tit Paysan 'Jack's Hill'
Monterey County, California 2018 [chardonnay]
$17
$68
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Leo Steen ‘Saini Vineyard’
Dry Creek Valley, California 2018 [chenin blanc]
$70
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Domaine de la Loue
Arbois - Pupillon, Jura 2019 [savagnin]
$92
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Les Vignes Herbel ‘La Pointe'
Anjou - Loire, France 2018 [chenin blanc]
$105
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Skin Contact
glass/bottle
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Forlorn Hope ‘Queen of the Sierra Rorick Heritage Vineyard Estate’
California, 2020 [verdelho blend]
$19
$76
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D. Marioni ‘Bordo White’
Mendocino, California 2019 [sauvignon blanc blend]
$68
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Swick Wines
Columbia Valley, Washington 2020 [rousanne]
$68
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Glassmaker Wine Co. ‘Hillside Vineyard’
Mendocino, California 2020 [sauvignon blanc]
$72
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Valentine Morel ‘Albinos’
Jura, France 2018 [poulsard blanc]
$100
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Ganevat ‘Blanc Agite'
VDF, France 2018 [chardonnay & savagnin]
$145
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Rosé
glass/bottle
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Quinta da Lixa ‘Escudo Real’
Vinho Verde - Portugal 2019 [torigua nacional]
$14
$52
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Las Jaras ‘Rosato’
Sebastopol, California 2020 [sangiovese blend]
$85
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Château Le Puy ‘Rose Marie’
Bordeaux, France 2018 [merlot]
$100
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Red
glass/bottle
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AHA Wines ‘Bebame Red’
El Dorado, California 2015 [cabernet franc]
$16
$64
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Kivelstadt Cellar ‘Father’s Watch’
North Coast, California 2018 [carignan blend]
$17
$68
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Pascal Bellier Cheverny Rouge
Loire Valley, France 2020 [pinot noir & gamay]
$18
$72
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Las Jaras ‘Slipper Sippers Nouveau’
Mendocino, California 2021 [valdiguié]
$70
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D. Marioni ‘Bordo Red’
Mendocino, California 2019 [merlot blend]
$78
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La Onda ‘El Colo’
El Dorado, California 2018 [grenache]
$90
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Domain Eden
Santa Cruz Mountains, California 2016 [cabernet sauvignon]
$95
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Jolie Laide
Sebastopol, California 2020 [trousseau noir, gamay, cabernet pfeffer]
$98
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Gramercy Cellars ‘Lower East’
Columbia Valley, Washington 2016 [cabernet sauvignon]
$100
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Brendan Stater-West ‘La Ripaille’
Saumur, Loire, France 2019 [cabernet franc]
$102
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Sky Cellars ‘Mt. Veeder’
Napa Valley, California 2014 [zinfandel]
$115
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Julien Pineau ‘Les Sucettes’
Loire, France NV [pineau d’aunis]
$230
Cocktails
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The Marine Biologist
gin, cognac, campari, rhubarb, sparkling grapefruit
$17
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Sweat Pants Spiderman
tequila blanco, hibiscus, ginger, chili, lime
$17
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JBL SoundSystem
reposado, vermouth, sherry, comfort tea
$16
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Chimney Sweep (Draft)
mezcal, cognac, aperol, maraschino
$18
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Aim For The Moon
rye, spiced pear, hazelnut, mint, applewood
$16
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Black Squirrel Old Fashioned
bourbon, cherry heering, maple, pecan
$18
Beer
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Other Half Brewing
‘Green City’ IPA NY (draft)
$10
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Ommegang
‘Idyll Days’ NY (16oz can)
$12
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Bronx Brewery ‘Happy Face’
ale NY (16oz can)
$12
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Shacksbury ‘Dry’
cider VT (12oz can)
$8